Summer B(raai)BQ Menus
Below are our Summer Menu's which runs from September right through to the end of April.
Spit MENU OPTION 1 (Minimum 30 people)
Whole Lamb on the Spit basted in our unique basting sauce
PLUS
Freshly baked rolls with farmhouse butter
PLUS
Professional chef to cook, carve and serve
| PRICE: | R69 (excl VAT) per person: |
|---|
Spit MENU OPTION 2 (Minimum 50 people)
Whole Hog on the Spit basted in our unique basting sauce
PLUS
Apple Sauce
Freshly baked Rolls with farmhouse butter
PLUS
Professional chef to cook, carve and serve
| PRICE: | R75 (excl VAT) per person |
|---|
Spit MENU OPTION 3 (Minimum 50 people)
Beef filet on the Spit basted in our unique basting sauce
PLUS
Fresh Rolls with farmhouse butter
PLUS
Professional chef to cook, carve and serve
| PRICE: | R75 (excl VAT) per person |
|---|
Spit MENU OPTION 4
Whole Lamb (30+ ppl) on the Spit basted in our unique basting sauce
PLUS
Freshly baked Garlic Loaf
Roasted Potatoes & Onions (with garlic & rosemary)
PLUS
Choose any 3 Side items from the following list:
Roasted chicken portions served in a mild chili basting
South African "Boerewors" sausages
Durban Curried Banana Salad
Juicy Carrot and Pineapple Salad
Three Bean Salad with a parsley twist
Sundried Surprise mixed Greek Salad
Peppadew and Noodle Salad
PLUS
Professional chef to cook, carve and serve
| PRICE: | R94.95 per person (excl VAT) |
|---|
Braai MENU OPTION 5 (1 portion of meat per person)
South African "Boerewors" Sausages (180g)
Roast Chickens portions ... a spicy alternative (180g)
Lamb chops (200g)
PLUS
Free State Pap & sous
PLUS
Freshly baked Rolls with farmhouse butter
PLUS
Choose any 2 Salads from the following list:
Durban Curried Banana Salad
Creamy potato salad
Juicy Carrot and Pineapple Salad
Three Bean Salad with a parsley twist
Sundried Surprise mixed Greek Salad
Peppadew and Noodle Salad
PLUS
Professional chef to cook, carve and serve
| PRICE: | R99.95 per person (excl VAT) |
|---|
Spit MENU OPTION 6
Starter
Assorted boerewors platter served with sweet chilli dip
Main
Whole Lamb (30+ ppl) on the Spit basted in our unique basting sauce
Roast Chickens portions ... a spicy alternative (180g)
PLUS
Freshly baked garlic loaf
Roasted Potatoes & onions(with garlic & rosemary)
Free State Pap & Sous
Mixed Veggie Grill
PLUS
Choose any 2 Salads from the following list:
Durban Curried Banana Salad
Juicy Carrot and Pineapple Salad
Three Bean Salad with a parsley twist
Sundried Surprise mixed Greek Salad
Peppadew and Noodle Salad
PLUS
Professional chef to cook, carve and serve
| PRICE: | R114.95 per person (excl VAT) |
|---|
Extra options
Feel free to ask about our hot veggie and Pap & sous options
DESSERT OPTIONS
[Add some Dessert for R20 per person]
Malva pudding served with Custard
Home Made Cheesecake topped with Seasonal Fruit
Summer Fruit Salad with cream
A colorful and delicious mix of seasonal summer fruits prepared fresh on site and served with cream.
Cape Malay "Koeksisters"
A syrup-coated doughnut in a twisted/braided shape. It is prepared by deep-frying dough, then dipping the fried dough into a cold sugar-syrup. Best eaten cold, koeksisters are very sticky and sweet and taste like honey.
Traditional Cinnamon "Melk Tert"
A sweet pastry crust containing a creamy filling made from milk, flour, sugar and eggs. The ratio of milk to egg is higher than in a traditional European custard tart or Chinese egg tart, resulting in a lighter texture and a stronger milk flavor.
[You can select your desserts when making the on line booking HERE]
Extra options
Add China dinner plates & stainless steel cutlery for R3 per person
Add dessert bowls & spoons for R2 per person
